Menu 🇨🇳 中英文菜单

开胃菜 /Cold Starters

朝鲜蓟沙拉、Orgosolo的Pecorino Sardo奶酪和撒丁岛Carasau面包

Artichoke salad, Sardinian Pecorino cheese from Orgosolo, Carasau Sardinian bread
14,00

坎塔布里亚凤尾鱼(2024年5月)配面包丁和黄油

Cantabrian anchovies (May 2024 catch) with bread croutons and butter
16,00

金枪鱼鞑靼配辣鳄梨酱

Tuna tartare with spicy guacamole
20,00

野生阿拉斯加三文鱼鞑靼配香草腌朝鲜蓟

Alaskan wild salmon tartare with artichokes marinated in herbs
24,00

琥珀鱼塔塔配橄榄碎、塔吉亚斯卡橄榄及烤樱桃番茄

Amberjack tartare with chopped capers, Taggiasca olives, baked cherry tomatoes
24,00

3份迷你鞑靼:金枪鱼配鳄梨酱、琥珀鱼地中海风味、野生三文鱼配洋蓟

Trio half-tartare: tuna and guacamole, Mediterranean style amberjack, wild salmon and artichokes
36,00

海鲜拼盘配金枪鱼薄片、海鲈鱼、阿拉斯加野生三文鱼

Seafood platter with carpaccio of tuna, sea bass, wild Alaskan salmon
28,00

生鱼品鉴:金枪鱼薄片、阿拉斯加野生三文鱼、金枪鱼塔塔配鳄梨酱、马扎拉红虾与大虾、布列塔尼Fine de Claire 2号生蚝

Raw fish tasting: tuna carpaccio, wild Alaskan salmon, tuna tartare with guacamole, Mazara red prawns, scampi, Brittany Oysters Fine de Claire n. 2
38,00

布列塔尼Fine de Claire 2号生蚝

Oysters from Brittany, Fine de Claire n. 2
每份 / per piece
5,00

海胆(视供应情况而定)

Sea urchin (subject to availability)
每份 / per piece
7,00

海螯虾

Raw scampi
每份 / per piece
7,00

马扎拉德瓦洛红虾

Red prawns from Mazara del Vallo
每份 / per piece
7,00

热前菜 /Warm Starters

鱼类开胃菜 Isola dei Sapori

'Isola dei Sapori' fish starter
26,00

烤串(大虾和鱿鱼)配新鲜沙拉

Grilled skewers (prawns and Cacciaroli squid) with fresh salad
每份 / per piece
13,00

热那亚章鱼配土豆、香蒜酱和塔吉斯卡橄榄

Genoese style octopus with potatoes, pesto and Taggiasca olives
23,00

清炒贻贝和蒜味面包丁

Marinara style sauteed Nieddittas mussels and bruschetta with garlic
17,00

炸南瓜花馅饼,内馅为奶油鳕鱼

Tempura of zucchini flower stuffed with whipped codfish
20,00

海鲜沙拉(虾、章鱼、鱿鱼、贻贝)

Warm sea salad (prawns, octopus, squid, mussels)
20,00

加泰罗尼亚大虾配芒果和卡莫内番茄

Catalan style prawns with mango and Camone tomatoes
22,00

微辣的卢西亚娜式章鱼,配烤面包

Slightly spicy baby octopus Luciana style, served with toasted bread
22,00

海芦笋配鱿鱼、虾、bottarga和典型撒丁岛面包

Sea asparagus with calamari, scampi, bottarga and Carasau bread
23,00

烤扇贝

Fresh scallops au gratin or grilled
每份 / per piece
6,00

帕塔内格拉(西班牙黑猪火腿)

Patanegra Blazquez - Jamon de Bellota Admiracion aged 36 months
30,00

意式第一道菜 /First Courses

双番茄酱意大利面配Orgosolo的Pecorino Sardo

Spaghetti with double tomato sauce and Sardinian Pecorino from Orgosolo
14,00

蛤蜊意大利面

Spaghetti with clams
20,00

意面配蛤蜊和卡布拉鱼子酱

Spaghetti with clams and Cabras bottarga
22,00

宽面配大虾、鱿鱼和西葫芦

Tagliatelle della Casa with scampi, calamari and zucchini
20,00

吉安尼诺宽面配蛤蜊、鱿鱼和卡布拉鱼子酱

Tagliatelle Giannino with clams, squids and Cabras bottarga
22,00

撒丁岛弗列戈拉配海鲜,辣味

Sardinian Fregola with seafood, slightly spicy
23,00

藏红花青柠烩饭,马扎拉生红虾

Saffron and lime risotto, raw Mazara red prawns
24,00

海鲜面(两人份)

Spaghetti with seafood (min. 2 persons)
每人 / per person
23,00

意式扁面配鲜虾和柠檬香料

Linguine with scampi and lemon aroma
25,00

罗莎里奥风味意面:蒜香橄榄油辣椒酱配红虾与大虾塔塔、卡布拉鱼子酱及柑橘香气(两人份)

Spaghetti Rosario: garlic, oil & chilli with red prawn & scampi tartare, Cabras bottarga and citrus aroma (min. 2 persons)
每人 / per person
28,00

龙虾意面

Linguine with lobster
38,00

鱼类主菜 /Fish Main Courses

炸海鲜拼盘(大虾、鱿鱼、虾、西葫芦)

Mixed fried fish (scampi, calamari, prawns, zucchini)
28,00

烧烤海鲜拼盘(大虾、海鲈鱼、旗鱼、鱿鱼)

Mixed grilled fish (big scampi, big prawn, sea bass, swordfish, squid)
30,00

海鲜浓汤配小章鱼、卡恰罗利鱿鱼、贻贝、虾和海鲈鱼柳,佐烤面包,微辣风味

Slightly spicy seafood soup with baby octopus, Cacciaroli squid, mussels, prawns & sea bass fillet, served with toasted bread
30,00

韦尔纳恰鲈鱼和橄榄 / 烤 / 盐焗

Sea bass with Vernaccia wine and olives, or grilled, or salt-baked
28,00

鲈鱼或海鲷配樱桃番茄、土豆、刺山柑和牛至

Sea bass Isolana style (or gilthead bream) with cherry tomatoes, potatoes, capers and oregano
28,00

煎鲈鱼配朝鲜蓟

Seared sea bass with artichokes
30,00

烤章鱼配蒲公英和土豆泥

Grilled octopus with sour dandelion greens and mashed potatoes
29,00

烤杂鱼(扇贝、蛏子、大虾、鱿鱼、贻贝)

Large mixed au gratin (scallop, razor clams, scampi, prawns, squid, mussels)
30,00

金枪鱼配烤红菊苣、西红柿和洋葱

Tuna chateau with grilled Treviso red salad, tomatoes and onion
30,00

烤Carabineros大虾

Grilled Carabineros big prawn
每份 / per piece
36,00

迷迭香烤鲷鱼配烤蔬菜

Sea bream with rosemary and grilled vegetables
33,00

迷迭香烤多宝鱼(两人份)

Turbot with rosemary in potato crust (min. 2 persons)
每人 / per person
36,00

西西里风味海鲂鱼配樱桃番茄、刺山柑和橄榄(两人份)

Sicilian style tub gurnard with cherry tomatoes, capers and olives (min. 2 persons)
每人 / per person
44,00

加泰罗尼亚龙虾

Catalan style lobster
72,00

肉类主菜 /Meat Main Courses

鲜嫩烤牛柳配炒朝鲜蓟和撒丁岛佩科里诺奶酪

Tender slices of grilled beef fillet with sauteed artichokes and Sardinian Pecorino
30,00

烤牛脊肉(约200克)

Grilled beef fillet (about 200 gr)
30,00

绿胡椒汁牛脊肉

Beef fillet with green pepper sauce
32,00

佛罗伦萨牛排(约1公斤,两人份)

Florentine T-bone steak (about 1 kg) Scottona Simmenthal breed (for 2 persons)
每人 / per person
43,00

经典佛罗伦萨牛排配烤蔬菜(约1公斤,两人份)

Old-style Florentine T-bone steak (about 1 kg) with grilled vegetables (for 2 persons)
每人 / per person
49,00

配菜 /Side Dish

炸薯条(特制)

French fries (special)
8,00

混合沙拉(生菜、特雷维萨纳、樱桃番茄、芝麻菜和胡萝卜)

Mixed Salad with lettuce, Treviso endive, cherry tomatoes, rocket and carrots
8,00

烤特雷维索沙拉

Grilled Treviso red salad
8,00

樱桃番茄配塔吉亚斯卡橄榄、潘泰莱里亚刺山柑和罗勒

Cunzati cherry tomatoes with Taggiasca olives, Pantelleria capers and basil
9,00

烤蔬菜

Grilled vegetables
10,00

海芦笋用大蒜、油和辣椒炒制

Sauteed sea asparagus with garlic, oil and chilli pepper
12,00

奶酪 /Cheese

撒丁岛山羊奶酪(勺食型)

Spoon Sardinian Pecorino (Sepi cheesemakers, Oristano)
9,00

Pecorino Sardo di Orgosolo,长寿奶酪

Sardinian Pecorino from Orgosolo - The Longevity Cheese
9,00

新鲜水果 /Fresh Fruit

菠萝

Pineapple
8,00

芒果

Mango
12,00

浆果

Berries
12,00

本店自制甜点 /Homemade Dessert

清淡潘泰莱里亚莫斯卡托扎巴廖内配饼干

Light cold zabaione with Pantelleria Moscato and biscuits
9,00

5个奶油馅加农炮

5 Cannoncini with pastry cream
10,00

塔塔蛋糕配奶油冰淇淋

Tarte Tatin with homemade cream ice cream
10,00

提拉米苏(饼干、咖啡和马斯卡彭奶酪)

Tiramisu with Carena dairy mascarpone from Lodi
10,00

浆果芝士蛋糕

Red Berry Cheesecake
10,00

Seadas - 传统撒丁岛甜点,配新鲜奶酪、蜂蜜和糖粉

Seadas - traditional Sardinian dessert filled with fresh cheese, honey and icing sugar
10,00

柠檬、芒果、橘子冰糕

Lemon, mango and mandarin sorbet
8,00

自制烤开心果冰淇淋和开心果碎

Homemade toasted pistachio ice cream and pistachio crumble
10,00

三重奏慕斯:黑巧克力、牛奶巧克力、白巧克力

Tris chocolate mousse: dark, milk, white chocolate
恩斯特·克南精选 / Ernst Knam selection
12,00

树莓夹心黑巧克力穹顶

Dark chocolate dome cake with raspberry heart
恩斯特·克南精选 / Ernst Knam selection
12,00

非洲慕斯配黑巧克力碎

Afrika mousse and chopped dark chocolate
恩斯特·克南精选 / Ernst Knam selection
12,00

饮品 /Bar

朝鲜蓟沙拉、Orgosolo的Pecorino Sardo奶酪和撒丁岛Carasau面包

Artichoke salad, Sardinian Pecorino cheese from Orgosolo, Carasau Sardinian bread
14,00

坎塔布里亚凤尾鱼(2024年5月)配面包丁和黄油

Cantabrian anchovies (May 2024 catch) with bread croutons and butter
16,00

金枪鱼鞑靼配辣鳄梨酱

Tuna tartare with spicy guacamole
20,00

野生阿拉斯加三文鱼鞑靼配香草腌朝鲜蓟

Alaskan wild salmon tartare with artichokes marinated in herbs
24,00

琥珀鱼塔塔配橄榄碎、塔吉亚斯卡橄榄及烤樱桃番茄

Amberjack tartare with chopped capers, Taggiasca olives, baked cherry tomatoes
24,00

3份迷你鞑靼:金枪鱼配鳄梨酱、琥珀鱼地中海风味、野生三文鱼配洋蓟

Trio half-tartare: tuna and guacamole, Mediterranean style amberjack, wild salmon and artichokes
36,00

海鲜拼盘配金枪鱼薄片、海鲈鱼、阿拉斯加野生三文鱼

Seafood platter with carpaccio of tuna, sea bass, wild Alaskan salmon
28,00

生鱼品鉴:金枪鱼薄片、阿拉斯加野生三文鱼、金枪鱼塔塔配鳄梨酱、马扎拉红虾与大虾、布列塔尼Fine de Claire 2号生蚝

Raw fish tasting: tuna carpaccio, wild Alaskan salmon, tuna tartare with guacamole, Mazara red prawns, scampi, Brittany Oysters Fine de Claire n. 2
38,00

有关根据EC条例1169/2011存在食物过敏原的信息,请向房间经理提供支持。

NB。根据立法(Reg.CE 853/2004),所有生鱼都定期宰杀-18。

某些产品可能含有过敏原,如需更多信息,请随时询问我们的员工。

根据法规(EC Reg.),所有生鱼都定期快速冷冻到-18。853/2004)。

For information regarding the presence of food allergens pursuant to EC Regulation 1169/2011, ask for support from the room manager.

NB All raw fish is regularly slaughtered at -18 as per the legislation (Reg.CE 853/2004).

Some products may contain allergens, for further information please do not hesitate to ask our staff.

All raw fish is regularly flash frozen to -18 as per the regulations (EC Reg. 853/2004).